About Us

The Meaning of Kanpeki

​In the Japanese language, "Kanpeki" is the word for perfect. We strive to provide the perfect dining experience through quality service, ingredients, and atmosphere.

OUR KATSU

We have a variety of delicious katsu each served with house made sauces.

Pork

Premium Tonkatsu
Tender Japanese pork ribeye coated in fresh panko and lightly fried. Served with tonkatsu sauce and sesame sauce.​
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Tonkatsu
Japanese pork loin coated in fresh panko and lightly fried. Served with tonkatsu sauce and sesame sauce.
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Tenderloin Katsu
Pork tenderloin coated in fresh panko and lightly fried. Served with tonkatsu sauce and sesame sauce.
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Cheese Katsu
Premium mozzarella cheese wrapped in pork and lightly fried. Served with tonkatsu sauce and yum yum sauce 

Chicken

Chicken Breast Katsu
Chicken breast coated in fresh panko and lightly fried. Served with tonkatsu sauce and yum yum sauce.​
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Chicken Thigh Katsu
Boneless chicken thigh coated in fresh panko and lightly fried. Served with tonkatsu sauce and yum yum sauce.

Seafood

Shrimp Katsu
Ecuadorian shrimp coated in fresh panko and lightly fried. Served with tonkatsu sauce and tartare sauce.
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Fish Katsu
Wild pollock coated in fresh panko and lightly fried. Served with tonkatsu sauce and tartare sauce.

RESERVE

SKIP THE LINE

Call us at 770-837-3529 to reserve a table or click the link below!
You will be redirected to google assistant to reserve table.

Quality Ingredients

We are proud to serve high quality food using high quality ingredients. Our triple-filtered water is used in cooking our delicious curry sauce and Koshihikari rice. Our pork is from a Japanese brand known for quality and tenderness. Our vegetables arrive fresh every day to acquire the best taste and texture.